58 the larimore st louis wedding venue missouri vintage mansion antique

Upfront Packages and Pricing

40 jessica adam the larimore st louis wedding venues
10 the larimore wedding venues st. louis st. charles missouri event center chapel garden all inclusive

Ceremony Inclusions

Available Amenities

Private use of the Gardens & Grounds

Private use of the Estate

Private use of the Mansion

1 Hour Rehearsal Time

Romantically Lit Park

Chairs and Set-Up

Available Year-Round: Saturday 1 PM – 3 PM and Sunday 2 PM – 4 PM

Reception Inclusions

Available Amenities

Private use of the Gardens & Grounds

Private use of the Estate and Mansion

Historic Banquet Center with Large Dance Floor

Wedding Coordinator and Rehearsal included with Ceremony

Lighted Parking Lots with Parking Attendants

Tables, Chairs, and Linens (Saves you tons of money)

Set-Up and Clean-Up (No work on your wedding day)

Available Year-Round: Friday – Sunday

10 jessica adam the larimore st louis wedding venues
5 jessica adam the larimore st louis wedding venues
21 the larimore wedding venue 11475 Lilac Ave. St. Louis MO 63138

Wedding Ceremony Only Package

2-hour Estate Rental: $1,800

Add Ons

Early Arrival for Wedding Party: $200

You will have access to the grounds, Mansion, and dressing rooms.

Ceremony Sound Tech and Sound System: $200

Wedding Coordinator: $300

Cocktail Hour: $9 per person

Sparkling Punch, Gourmet Garlic Cheese Ball with Crackers, Seasonal Fruit Tower, Meatballs in a Gourmet Sauce.  Served Buffet Style. Additional Hors d’oeurves available upon request.

wedding ceremony

Wedding Reception Package

May – October: $2,500

November – April: $2,000

Add Ons:

Ceremony: $1,000-$1,500

  • Garden or Chapel wedding with chairs and set up. The ceremony starts one hour prior to the reception.

Deluxe Buffet Package

Select one:

  • California Salad: Tomato, and Onion with Vinaigrette Dressing and Croutons
  • Caesar Salad: Red Onion and Parmesan with Caesar Dressing and Croutons
  • Larimore Salad: Onion, Feta, Cranraisins, Pecans with Raspberry Vinaigrette Dressing

Select one:

  • Chicken Marsala: breast of chicken with mozzarella, mushrooms & Marsala wine sauce
  • Chicken Piccata: breast of chicken with capers in a lemon and herb sauce
  • Chicken Modega: breast of chicken with bacon, Provel cheese in a lemon wine sauce
  • Chicken Marinara: chicken breast topped with mozzarella, parmesan, and red sauce
  • Chicken Spedini: breaded breast of chicken stuffed with cheese in wine sauce: (add $3 per person)
  • Spinach Herb Cheese stuffed Chicken: (add $3 per person)
  • Roasted Pork Tenderloin: topped with warm spiced apples
  • Lemon Pepper Cod: seasoned and baked in a light lemon sauce
  • Sliced Top Round of Beef: topped with au jus

Select one:

  • Rice Pilaf
  • Garlic Mashed Potatoes
  • Au Gratin Potatoes
  • Roasted New Potatoes

Select one:

  • Penne Pasta in tomato cream sauce
  • Three Cheese Mac N Cheese
  • Pasta con Broccoli
  • Cajun Pasta bow tie pasta in lightly spiced Alfredo sauce with tri-color peppers

Select one:

  • Broccoli with butter and seasoning
  • Green Bean Almondine
  • Southern Green Beans
  • Maple Glazed Baby Carrots
  • Golden Buttered Corn

Includes:

  • Fresh-baked Italian Bread with Butter
  • Brewed Iced Tea, Coffee, and Water
  • White Table Linens, Glassware, China, Silverware, Uniformed Staff
  • Dining area Tables and Silver Chiavari Chairs

Per Person Dinner Price:

  • $34 per person for 125 –200 guests
  • $36 per person for 95 – 124 guests

Food purchase minimum on a Friday, Saturday afternoon or Sunday is $3,200 and Saturday evening is $4,200. The maximum capacity is 200 for a Buffet served meal.

Premium Plated Dinner Package

Select one:

  • California Salad: Tomato, and Onion with Vinaigrette Dressing and Croutons
  • Caesar Salad: Red Onion and Parmesan with Caesar Dressing and Croutons
  • Larimore Salad: Onion, Feta, Cranraisins, Pecans with Raspberry Vinaigrette Dressing

Select one:

  • Chicken Marsala: breast of chicken with mozzarella, mushrooms & Marsala wine sauce
  • Chicken Piccata: breast of chicken with capers in a lemon and herb sauce
  • Chicken Modega: breast of chicken with bacon, Provel cheese in a lemon wine sauce
  • Chicken Marinara: chicken breast topped with mozzarella, parmesan, and red sauce
  • Chicken Spedini: breaded breast of chicken stuffed with cheese in wine sauce: (add $3 per person)
  • Spinach Herb Cheese stuffed Chicken: (add $3 per person)
  • Roasted Pork Tenderloin: topped with warm spiced apples
  • Lemon Pepper Cod: seasoned and baked in a light lemon sauce
  • Sliced Top Round of Beef: topped with au jus

Select one:

  • Rice Pilaf
  • Garlic Mashed Potatoes
  • Au Gratin Potatoes
  • Roasted New Potatoes
  • Penne Pasta with roasted peppers and sun-dried tomatoes in Extra Virgin Olive Oil
  • Pasta con Broccoli
  • Roasted New Potatoes
  • Long and Wild Grain Rice

Select one:

  • Golden Buttered Corn
  • Green Bean Almondine
  • Maple Glazed Baby Carrots
  • Fresh Broccoli
  • Southern Green Beans

Includes:

  • Fresh-baked Italian Bread with Butter
  • Brewed Iced Tea, Coffee, and Water
  • White Table Linens, Glassware, China, Silverware, Uniformed Staff
  • Dining area Tables and Silver Chiavari Chairs

Per Person Dinner Price:

  • $37 per person for 125 –200 guests
  • $39 per person for 95 – 124 guests

Food purchase minimum on a Friday, Saturday afternoon or Sunday is $3,200 and Saturday evening is $4,200. The maximum capacity is 200 for a Buffet served meal.

Bar Package

4 Hours

STANDARD BAR PACKAGE: $14 PER GUEST (MINIMUM OF 95 GUESTS)

  • Bellows Bourbon
  • Bellows Scotch
  • Montezuma Tequila
  • Peachtree Schnapps
  • Barton Gin
  • Barton Vodka
  • Barton Rum
  • Trave Amaretto
  • Sweet & Dry Vermouth

PREMIUM BAR PACKAGE: $17 PER GUEST (MINIMUM OF 95 GUESTS)

  • Jim Beam Bourbon
  • Dewar’s Scotch
  • Jose Cuervo Tequila
  • Peachtree Schnapps
  • New Amsterdam Gin
  • 3 Olives Vodka
  • Captain Morgan Rum
  • Trave Amaretto
  • Sweet & Dry Vermouth
  • Can Beer – Bud Light with the choice of one of three (Budweiser, Busch, Bud Select)

BOTH BAR PACKAGES INCLUDE:

  • House Wines: Chardonnay, White Zinfandel, Merlot
  • Soda: Coke, Diet Coke, Sprite
  • Mixers: Bloody Mary, Sweet & Sour, Margarita Mix, Tonic Water, Club Soda, Orange &
    Cranberry Juice
  • Fruit Garnishes: Cherries, Olives, Lemons, Limes
  • Complimentary Champagne for Bridal Party with glass flutes
  • Ice, Disposable Cups & Bar Napkins, Delivery, Setup & Breakdown

*The above prices do not include tax & gratuity and are based on the total guest count for
the entirety of the open bar

BARTENDERS – $150 each. 2 bartenders are required. Parties of 200 or more require 3
bartenders.

SPECIAL REQUESTS: We can accommodate special requests for champagne, specialty liqueurs,
glassware rental & specialty drinks and will be priced accordingly.
* Prices subject to change

18 the larimore wedding venue 11475 Lilac Ave. St. Louis MO 63138